A Relevant Rant About Machu Picchu Coffee Beans 1kg

Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is sweet and chocolaty. It's made of organic beans that are grown at extreme elevations in the heartland of Incas which is the Andes. It has a smooth, rich flavor with hints of premium dark chocolate. This is a whole bean coffee that is suitable for all filter, pump and manual cafetiere coffee machines. A 227g bag is typically 30 cups. Organic The nutty, mellow chocolatey flavors of this coffee originate from its high altitude home in the Inca heartland. This Fairtrade Organic and Soil Association-certified blend is grown in the Chanchamayo Province of Peru at 1,400 metres above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers. Organic and Fair Trade coffee beans are hand-picked in the foothills of the Andes Then they are carefully roasted to give them a full-bodied flavour. The nutty flavors, combined with dark chocolate notes will get you out of the bed each morning. Bags of 750g are ideal for cafetieres and filter machines, as well as jugs. The coffee is ground according to the equipment and the instructions on your machine for how much to make. Fairtrade When you purchase this deliciously rich and beautiful dark chocolate coffee, you're aiding farmers all over the globe. Cafe Direct is among the leading fair-trade companies in the UK, and they invest over 50% of their profits into their farming communities. These are 100% Arabica beans that are hand-picked and grown organically at the foothills of Andes before being expertly roasted for an intense flavour that has the hints of fine dark chocolate. We offer this coffee in a large bags of 750g at affordable prices. It's a satisfying cup of coffee to drink after dinner. Enjoy! Nutty Chocolatey, honey and nutty are just a few words that describe this award-winning coffee. It is grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee utilizes carefully picked Arabica beans expertly roasted to provide a truly rich flavor. Smooth, rich and deliciously nutty, with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organically certified, meeting the strict UK Organic standards, and helps small-scale producers in the world's poorest countries. Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. espresso coffee beans . Chocolatey Chocolatey and nutty, this organic coffee from Peru's high altitudes is rich and delicious. This Washed Process coffee is produced by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for over 30 years and invest more than half of all their products to support farming communities across the world to drive positive social and environmental impacts. These beans were carefully picked from the lush foothills of the and legendary Inca Heartland in the Peruvian Andes. They were then carefully roasted for an intense flavor. This is a real delight, and perfect for a drink after dinner. It has a nutty taste with the hint of dark chocolate. This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and backed by the UK Soil Association ethical trading certificate. We purchase directly from farmers themselves, which allows us to keep our prices down, meaning more money for farmers to invest in their farms and families. This allows us to work closely with the coffee farmers, and offer them training and development to enable them to produce top-quality coffees.